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The Journal of Agriculture and Development
●The Journal of Agriculture and Development (JAD) is a peer reviewed journal publishing novel and significant research in a wide range of topics such as Agribusiness and Economics, Agricultural Mechanics, Agronomy and Forestry Sciences, Animal Sciences, Aquaculture and Fisheries, Biotechnology, Environmental and Natural Resources, Food Science and Technology, and Veterinary Medicine. The JAD is an open access journal that includes primary research, review articles, short communications, and special invited papers. We also publish special issues which focus on the current emerging topics in agricultural sciences.
●The JAD (the formerly named Journal of Agricultural Science and Technology) is published in 6 issues per year (4 issues in Vietnamese with English abstracts and 2 issues in English). The journal has published over 19 volumes since 2002. From 06/2018, the Journal started to publish online issues in two languages (English and Vietnamese).
●Period of publication: Issue 1 (FEB), Issue 2 (APR), Issue 3 (JUN, English), Issue 4 (AUG), Issue 5 (OCT), Issue 6 (DEC, English)
●The Journal's number of articles per issue ranges from 6 to 12.
●Publisher: Nong Lam University, HCMC (NLU)
Effects of different doses of micro-organic and phosphorus fertilizers on growth and yield of red turmeric (Curcuma longa L.)
Abstract
Sequencing p72 gene of field strain of African swine fever virus (ASFV) in Vietnam and generation of enhanced immunogenic fusion protein G-p72 potentially expressed as a recombinant antigen in ASFV subunit vaccine
Abstract
Treatment of sludge from intensive whiteleg shrimp farming using a sequencing batch reactor
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Friedel-Crafts sulfonylation catalyzed by chloroaluminate ionic liquid immobilized on magnetic nanoparticles: Optimization by response surface methodology
Abstract
Optimization of ultrasound-assisted enzymatic extraction of betalains from red beetroot (Beta vulgaris L.)
Abstract
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Electronic version: 28 Jun 2018 | DOI: 10.52997/jad.7.03.2018Abstract | PDF (260.1K)
Abstract
The main objective of this study was to examine the efficacy and capacity of using hydroponic systems in municipal pollutant removal at household scale. Three pilot scaled hydroponic systems [dimensionfor each system: 4.5 m (L) x Φ 114 mm] were installed to investigate the optimal age of vegetable, planting density and retention time for household wastewater treatment, respectively. Water spinach (Ipomoeaaquatica) planted in 27 plastic cups throughout 4.5-m-length and 114- mm-diameter uPVC pipes filled with wastewater was employed as the treating agent of pollutants. The averaged influent contained proximately 32.5 mg/L suspended solids (SS), 76.0 mg/L biological oxygen demand (BOD5), 220.5 mg/L chemical oxygen demand (COD), 26mg/L NH4+, 5.0 mg/L NO3−, and 8.5 mg/L PO43− at pH 7.3. Results showed that a designed system consisting of 10 plants of 15-day-old water spinach pre-planted in baked clay in each cup was capable oftreating 30 L of domestic wastewater meeting the current municipal wastewater discharge standards in Vietnam (column A standards of QCVN 14:2008/BTNMT) after 4 days of wastewater retention time. Ifoperated under conditions of the above parameters, the pilot-plant hydroponic system can achieve the removal of 65% SS, 82% BOD5, 74% COD, 90% NH4+, 30% NO3− and 86% PO43−. The result of this studyhas provided an applicable domestic wastewater treatment system ecofriendly and suitable for small and medium household areas. -
Electronic version: 30 Jun 2020 | DOI: 10.52997/jad.9.03.2020Abstract | PDF (260.1K)
Abstract
Many species of plants have been studied, as well as applied for cleansing the environment. Previous research has concluded that sorghum plants are highly tolerant to metal pollution and capable of reaching high biomass values in the presence of metals. However, the distribution of heavy metals in plant’s parts has not been adequately studied. In this study, two varieties of sweet sorghum (Keller and E-Tian) were grown with 5 levels (0, 5, 10, 25 and 50 ppm) of cadmium (Cd) in order to investigate the accumulation of Cd in plant parts at the hard dough stage. The results clearly showed the absence of Cd in the seeds of the above plants. There was the presence of Cd at the second and fifth leaf when the level of Cd reached 25 - 50 ppm. There was a great correlation coefficient between Cd and the position of the internodes, namely 0.86, 0.96, 0.99, 0.98 with KE, and 0.86, 0.92, 0.94, 0.94 with ET at 5, 10, 25 and 50 ppm Cd (P < 0.01), respectively. The greater the internodes, the lower the accumulation of Cd. The aforementioned plants recorded the high accumulation of Cd in their roots, peaking at 23.27 µg/g (dried weight, dw) in Keller and 21.69 µg/g in E-Tian. Based on these results, it is concluded that the distribution of Cd in the studied sweet sorghum can be arranged in the following order: > stem > old leaves > young leaves. -
Electronic version: 28 Jun 2018 | DOI: 10.52997/jad.1.03.2018Abstract | PDF (260.1K)
Abstract
Vietnamese pangasius prices have become more volatile over the past decade exposing the business to risk and uncertainty. This study explored Vietnamese pangasius farmers’ perceptions about the sources of price risk and the effectiveness of price risk management strategies through Likert scales. The relationships between farm and farmer socioeconomic characteristics and their perceptions were also examined by using Chi-square analysis. Data were obtained through a structured survey with 110 farmers in three provinces of An Giang, Can Tho, and Dong Thap. Results suggested that pangasius farmers mostly concerned the instability of input prices, the volume of input supply, the instability of output prices, and the legislation of sales contracts between farmers and processors. We further found that price risk management strategies were not perceived as less effective measures to mitigate the price risk. Gender, farmers’ experience, farm size, crop period, farm types, and access to credit are positively related to the farmers’ perceptions. Findings on the price risk perceptions and management strategies are useful to support public and private of price risk management decision towards increasing the sustainability of pangasius production. -
Electronic version: 28 Jun 2019 | DOI: 10.52997/jad.2.03.2019Abstract | PDF (260.1K)
Abstract
This study was to investigate the feasibility of using cocoa pod husks (CPH) and bamboo in manufacturing hybrid particle board. Three-layer experimental particle boards from mixture of bamboo and CPH participles were manufactured using different surface to core layer ratios (30, 40 and 50%) and various UF ratios for surface layer (6, 8 and 10%) and for core layer (4, 6 and 8%). Modulus of rupture (MOR), internal bond strength (IB) and thickness swelling (TS) properties of the boards were evaluated based on Standard TCVN7756:2007 Test Methods for general purpose used in dry conditions. The results showed that boards in all ratios of surface to core layer investigated could be manufactured using up till 8% UF resin for surface layer and up till 6% UF resin for core layer without falling below the minimum Standard VN7754:2007. The optimal condition was the surface to core layer ratio of 30% used with 9.51% UF resin for surface layer and 7.45% UF resin for core layer obtaining the lowest thickness swelling (TS) 11.13%. The highest values of MOR and IB were 15.25 MPa and 0.45 MPa, respectively. This study demonstrates that cocoa pod husks and bamboo waste can be an alternative raw material source for particleboard production. -
Electronic version: 28 Jun 2018 | DOI: 10.52997/jad.10.03.2018Abstract | PDF (260.1K)
Abstract
Acerola fruit is known to have a high vitamin C concentration. Polyphenolics are also natural oxidants occurring in plants. Understanding changes of these components during storage conditions and processing steps become important. Results of this research showed that there was significant difference in vitamin C and total polyphenolic concentration and three popular varieties of acerola fruits from Tien Giang province. Concentrations of both vitamin C and polyphenolics reduced rapidly during storage at room temperature. After three days, vitamin C reduced about 40% whereas total polyphenolics reduced about 70%. The losses at refrigerated temperature after 3 days were less than 15% and less than 30%, for vitamin C and total polyphenolics, respectively. Frozen storage of the fruit maintained quite well vitamin C and polyphenolics.Acerola pomace juice was concentrated before spray drying and, at the same vacuum pressure, temperatures influenced significantly the retention of vitamin C and total polyphenolics. Optimization of spray drying conditioners including inlet hot air temperatures and added ratio of maltodextrin (drying carrier) was also carried out to obtain high recovery of dry matter, total polyphenolics and vitamin C.