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The Journal of Agriculture and Development
●The Journal of Agriculture and Development (JAD) is a peer reviewed journal publishing novel and significant research in a wide range of topics such as Agribusiness and Economics, Agricultural Mechanics, Agronomy and Forestry Sciences, Animal Sciences, Aquaculture and Fisheries, Biotechnology, Environmental and Natural Resources, Food Science and Technology, and Veterinary Medicine. The JAD is an open access journal that includes primary research, review articles, short communications, and special invited papers. We also publish special issues which focus on the current emerging topics in agricultural sciences.
●The JAD (the formerly named Journal of Agricultural Science and Technology) is published in 6 issues per year (4 issues in Vietnamese with English abstracts and 2 issues in English). The journal has published over 19 volumes since 2002. From 06/2018, the Journal started to publish online issues in two languages (English and Vietnamese).
●Period of publication: Issue 1 (FEB), Issue 2 (APR), Issue 3 (JUN, English), Issue 4 (AUG), Issue 5 (OCT), Issue 6 (DEC, English)
●The Journal's number of articles per issue ranges from 6 to 12.
●Publisher: Nong Lam University, HCMC (NLU)
The essential role of vitamin C and E supplementation in enhancing growth, health, and body composition of aquaculture species
Abstract
The effectiveness of Trichoderma asperellum strain DN7.5 in controlling bacterial wilt disease caused by Ralstonia pseudosolanacearum T2C-Rasto on cucumbers in vivo conditions
Abstract
Bamboo leaf (Bambusa vulgaris) extracts by steam distillation and gas chromatography-mass spectrometry characterization of the compounds present in essential oil
Abstract
Identification of papaya ringspot virus W type infecting cucurbits in Ho Chi Minh City, Vietnam
Abstract
Quantifying the deposited sedimentation during flooding in semi-dyke protected area: A case study in the Plain of Reeds, Mekong Delta, Vietnam
Abstract
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Electronic version: 31 Dec 2018 | DOI: 10.52997/jad.3.06.2018Abstract |
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Abstract
Live virus vaccines are very important parts of the prevention of Infectious Bursal Disease (IBD) in chickens. However, the successful IBD vaccination depends on IBD field pressure, vaccination technique, the immune status of the chicken, and especially IBDV strains used in the vaccines which are able to break through a higher level of maternal-derived antibodies (MDA). The objective of this field study was to compare the efficacy of a new vaccine based on M.B. strain to other commercial vaccines (LIBDV and winterfiled 2512) in terms of speed of antibody immune response and interference to Newcastle Disease (ND) vaccination. Six houses of broilers, each with 15,000 to 16,000 chickens, were divided into two groups: (1) vaccinated with M.B. strain (group A) and (2) vaccinated with LIBDV or 2512 strains (group B). Blood samples were collected prior to the 1st IBD vaccination, and at 21, 28 and 35 days of age for IBD and ND antibodies. Comparison of lesion scores and uniformity of the bursa of Fabricius (BF) at 28 and 35 days of age was carried out. Results showed that both groups had good immune responses, but group A showed significantly higher IBD antibody titers at 28 and 35 days of age. Antibody titers for ND and histopathological lesion scores of the BF were not significantly different between the 2 groups. The BF in group A was more uniform and had fewer lesions when compared with that in group B. In conclusion, the IBD vaccine with an M.B. strain can provide better immunological efficacy than LIBDV and 2512 strains. -
Electronic version: 27 Dec 2019 | DOI: 10.52997/jad.6.06.2019Abstract |
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Abstract
Phenolic compounds are secondary metabolites mainly responsible for different pharmacological activities of the plant extracts. In this study, microwave-assisted extraction (MAE) variables were optimized for the extraction of the phenolic compounds from Chromolaena odorata (C. odorata) by using a central composite design (CCD) of response surface methodology (RSM). The optimized conditions were at 62oC for 3 min with solvent to feed ratio of 14:1 (mL/g) and ethanol concentration of 50% (v/v). The highest yield of total phenolic compounds was 75.76 mgGAE/g. Ethanol extract clearly showed antifungal activity through antifungal index. The antifungal effect Phytophthora capsici, Fusarium oxysporum and Colletotrichum siamese were 79.07%, 78.66% and 78.42%, in 0.5% of ethanol extract, respectively. -
Electronic version: 30 Jun 2020 | DOI: 10.52997/jad.1.03.2020Abstract |
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Abstract
In today’s increasing competitive global market, large and successful manufacturing enterprises have implemented the system of key performance indicators (KPIs) which drives the performance toward the business objectives; however, this is not the case for small-medium sized enterprises (SMEs) which have been increasingly important for any national economy, especially in manufacturing sector. Although the KPIs can ideally be constructed in accordance with the concept of SMART (Specific, Measureable, Attainable, Realistic, Time-related) or balanced scorecard, but SMEs that are lack of limited resources and expertise could rarely afford to build such systems with the appropriate definition and measurement of KPIs. Therefore, the paper aimed to provide systematically the system of KPIs adaptable to SMEs, to prioritize the importance of each proposed KPI with the application of a fuzzy analytic hierarchy process (FAHP), and to instruct the comprehensive deployment of the SMEs’ manufacturing performance system. -
Electronic version: 28 Jun 2018 | DOI: 10.52997/jad.11.03.2018Abstract |
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Abstract
Pouzolzia zeylanica is a kind of medicinal plant which is generally cultivated in Mekong Delta region. It owns many bioactive compounds that are known to possess antioxidant, antimicrobial and anticarcinogenic properties. This study aimed to optimize additional carrier concentration for spray drying of Pouzolzia zeylanica extract. Response Surface Methodology (RSM) with central composite design (CCD) was applied for optimization and investigation of the influence of maltodextrin (5÷15%, w/v) and carrageenan gum (0.06÷1.0%, w/v) concentration on the physicochemical characteristics of spray dried powder (bioactive compounds, moisture content as well as particle size distribution). The results showed that the optimum concentrations of maltodextrin and carrageenan gum were 8.8% w/v and 0.082% w/v, respectively. At these optimal conditions, the anthocyanin, flavonoid, polyphenol, tannin, moisture content and particle size of obtained spray dried powder were 5.77 mg cyanidin-3-glycoside equivalents (CE)/100 g; 29.49 mg quercetin equivalents (QE)/g; 28.35mg gallic acid equivalents (GAE)/g; 27.44 mg tannic acid equivalents (TAE)/g, 6.55% and 6.09 µm, respectively. -
Electronic version: 31 Dec 2018 | DOI: 10.52997/jad.7.06.2018Abstract |
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Abstract
Sophorolipid (SL) is a biosurfactant belonging to the glycolipids group and was produced by harmless Candida bombicola ACTT22214 and has been widely used in many fields in our life. In order to search for appropriate condition for C. bombicola fermentation producing SL with high efficiency, this study focused on the investigation of the soy oil concentration, molasses concentration, fermentation time, pH and temperature. SL products were tested for antimicrobial activity, antioxidant, emulsifier, foaming ability. The highest content of SL was 43.27 ± 0.30 g/L under conditions of: soybean oil content 5%, molasses content 150 g/L, fermentation time 7 days, pH = 5, 28oC fermentation temperature. The antibacterial activity of SL was good: the highest resistance to Candida albicans (16.33 ± 1.15 mm), good resistance to Bacillus spizizenii (13.67 ± 0.58 mm), resistance to Staphylococcus aureus (12.67 ± 1.15 mm), relatively weak resistance to Pseudomonas aeruginosa (11.33 ± 0.58 mm) and Escherichia coli (9.67 ± 0.58 mm). The antioxidant capacity of SL was quite high with an IC50 value of 6.024 mg/mL. The emulsifying capacity of SL was equivalent to the emulsification of the tween 20 at a concentration of 5 – 10 mg/mL. SL had the ability to foam evenly from concentrations of 5 to 20 mg/mL but not higher than the corresponding concentrations of tween 20, SL was smooth, even, stable longer than tween 20.