Nguyen, A. H. T., Phung, M. T. P., Nguyen, T. T. M., Nguyen, T. T. P., Phan, H. T., & Trinh, N. N. T. (2018). Factors affecting betacyanin stability in juice of LD5 Red-fleshed dragon fruit (Hylocereus polyrhizus). The Journal of Agriculture and Development 17(6), 72-76.